Mom-to-be Ivanka Trump was photographed on Wednesday with husband Jared Kushner and their daughter Arabella Rose Kushner, 2, leaving the Fifth Avenue Synagogue in New York City.
The business woman and designer, who is in her final trimester with her second child is Fit Pregnancy‘s covergirl for their October/November issue.
“I feel amazing. I’ve been fortunate so far with this pregnancy,” Ivanka told the Magazine. “Thankfully, I never experienced morning sickness, but I did get a wave of fatigue that started at week 15 and went through week 17. I can’t complain, because it dissipates so quickly, but waking up exhausted is not a fun feeling.”
When discussing her pregnancy diet she said,
“One of the great things about having a toddler is that you actually have produce in the fridge! When I was living with just my husband, I’d stress about buying raspberries because I’d know they’d go bad before I’d eat them. Now it’s such a pleasure to open my refrigerator and see all kinds of fruit. Every morning I’ll have either cottage cheese or Greek yogurt—I do full fat; I prefer the taste—with a bowl of blueberries or raspberries and cereal. When I wake up, I have a glass of water with lemon. Before I was pregnant, all I drank was coffee, but now I drink a tremendous amount of water. I get anxiety if I go for 30 minutes without a glass of water near me!”